I love grilled eggplants! These ones I seasoned with Ras El Hanout - a typical Moroccan spice. The great thing about it: you can just throw them in the oven and they'll be ready in 30 minutes. That gives you enough time to prepare some side dishes such as Taboulé or hummus .
For the grilled eggplants you need:
Grilled eggplantsDifficulty: simple
4 tbsp olive oil
1 tbsp salt
1 tbsp Ras el Hanout